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Mango and Black Bean Rice Bowl

$13.50

Recipe developed by our Registered Dietitian. Nutritionally balanced and made with clean, fresh ingredients. No preservatives. Add one or more to your weekly subscription. Perfect for lunches on the go or add a protein for a healthy and simple dinner.

12 oz., Serves 1 to 2.

Ingredients: Wild Rice, Tropical Salsa, Black Beans, Diced Tri- Color Pepper, Diced Tomato, Queso Fresco

Cindy's Kitchen Avocado Vinaigrette (Filtered Water, Avocado Puree (Hass Avocado, Sea Salt, Citric Acid, Onion, Ascorbic Acid, Garlic, Sodium Alginate, Xanthan Gum), Salsa Verde (Tomatillo, Jalapeno, Water, Cilantro, Salt, Onion, Garlic, Sugar), Organic Sunflower Oil, White Balsamic Vinegar, Organic Sugar, Lime Juice Concentrate, Sea Salt, Extra Virgin Olive Oil, Garlic, Green Tea, Cultured Dextrose, Citrus Fiber, Citric Acid, Xanthan Gum).

Allergens: May contain Gluten

Allergens: Milk

Remove lid, stir in sauce and enjoy!

For optimal quality, please consume within 6 days after receipt.

 

All of our product is packed using the most environmentally friendly, food safe and leak-resistant packaging available. Everything is either biodegradable, compostable, plant based material or 100% post consumer recycled plastic. 

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